Aboard Celestia, guests can indulge in delightful culinary experiences crafted by a Michelin-trained chef, best known for marrying classical French cooking techniques with Southeast Asian flavors. Celestia’s exquisite interiors, designed by Capetown-based Deirdre Renniers, offer a serene escape with its tranquil and elegant atmosphere. Every detail is thoughtfully designed to provide comfort and relaxation.

Celestia’s seven staterooms include two owner’s staterooms with private terraces and a spacious master stateroom with a private sundeck, offering peaceful retreats amidst crystalline waters. Celestia’s seasoned crew of 17 provide genuine, thoughtful service that cater to the needs of every guest and make every charter a memorable experience.